The project, presented together with Puig, is Digital Customer Management 360º, in the Innovation category.
Antonio Puig is a family business dedicated to the fashion and perfume sector based in Barcelona. For Antonio Puig, the project meant to give a twist to the digital management of the Order-to-Cash process, reducing the effective time of the process in some of its tasks. The system implementation included a collaboration module that centralizes email and phone call communications, as well as the integration of other analytical services in SAP BO.
As a finalist in the SAP Quality Awards 2018, Enzyme competes alongside large multinational companies in the EMEA region and positions Enzyme as an international benchmark in the development of technological solutions aimed at obtaining competitive advantages and transforming business models.
